8 Edible Flower recipes

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Edible flowers are one of the trends in 2022.  It is so much fun working with edible flowers in food. I have to say that I discovered flavours that I have never tasted before.  Adding flowers to food can be so much fun, it adds color, flavour and are so pretty.  Some are sweet and soft while other are spicy. Chrysanthemums “Asters” surprised me the most of all, each colours tasted different. My favourite is the white one’s. Here is a list of some of my favourite flowers to use in food:  Zucchini flowers, Chrysanthemums, Pansies, marigolds, Daylilies, Lavender, Nasturtiums and Roses.  I hope you will have fun creating your own flavours.

Photography done by Lindy Kriek https://lindykriek.co.za/

 

Berry & Rose Geranium Cooler
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Berry & Rose Geranium Cooler

Recipe by elmarieCourse: DrinksCuisine: Summer, Al Fresco

This is such a good way to give normal sparkling water a lift. 
 

Ingredients

  • 1 ½ cup frozen blueberries

  • 2 tablespoons of sugar

  • 100ml Wild at Heart Rose Geranium Cordial

  • 1 liter sparkling water

Directions

  • Place the berries and sugar into a saucepan and bring it to the boil over medium heat. Let the syrup cool down. Mix the syrup with the cordial and the sparkling water.
Berry & Rose Geranium Cooler
Pin
Print

Berry & Rose Geranium Cooler

Recipe by elmarieCourse: DrinksCuisine: Summer, Al Fresco

This is such a good way to give normal sparkling water a lift. 
 

Ingredients

  • 1 ½ cup frozen blueberries

  • 2 tablespoons of sugar

  • 100ml Wild at Heart Rose Geranium Cordial

  • 1 liter sparkling water

Directions

  • Place the berries and sugar into a saucepan and bring it to the boil over medium heat. Let the syrup cool down. Mix the syrup with the cordial and the sparkling water.
Berry & Rose Geranium Cooler
Pin
Print

Berry & Rose Geranium Cooler

Recipe by elmarieCourse: DrinksCuisine: Summer, Al Fresco

This is such a good way to give normal sparkling water a lift. 
 

Ingredients

  • 1 ½ cup frozen blueberries

  • 2 tablespoons of sugar

  • 100ml Wild at Heart Rose Geranium Cordial

  • 1 liter sparkling water

Directions

  • Place the berries and sugar into a saucepan and bring it to the boil over medium heat. Let the syrup cool down. Mix the syrup with the cordial and the sparkling water.
Berry & Rose Geranium Cooler
Pin
Print

Berry & Rose Geranium Cooler

Recipe by elmarieCourse: DrinksCuisine: Summer, Al Fresco

This is such a good way to give normal sparkling water a lift. 
 

Ingredients

  • 1 ½ cup frozen blueberries

  • 2 tablespoons of sugar

  • 100ml Wild at Heart Rose Geranium Cordial

  • 1 liter sparkling water

Directions

  • Place the berries and sugar into a saucepan and bring it to the boil over medium heat. Let the syrup cool down. Mix the syrup with the cordial and the sparkling water.

 

Berry & Rose Geranium Cooler
Pin
Print

Berry & Rose Geranium Cooler

Recipe by elmarieCourse: DrinksCuisine: Summer, Al Fresco

This is such a good way to give normal sparkling water a lift. 
 

Ingredients

  • 1 ½ cup frozen blueberries

  • 2 tablespoons of sugar

  • 100ml Wild at Heart Rose Geranium Cordial

  • 1 liter sparkling water

Directions

  • Place the berries and sugar into a saucepan and bring it to the boil over medium heat. Let the syrup cool down. Mix the syrup with the cordial and the sparkling water.
Berry & Rose Geranium Cooler
Pin
Print

Berry & Rose Geranium Cooler

Recipe by elmarieCourse: DrinksCuisine: Summer, Al Fresco

This is such a good way to give normal sparkling water a lift. 
 

Ingredients

  • 1 ½ cup frozen blueberries

  • 2 tablespoons of sugar

  • 100ml Wild at Heart Rose Geranium Cordial

  • 1 liter sparkling water

Directions

  • Place the berries and sugar into a saucepan and bring it to the boil over medium heat. Let the syrup cool down. Mix the syrup with the cordial and the sparkling water.
Berry & Rose Geranium Cooler
Pin
Print

Berry & Rose Geranium Cooler

Recipe by elmarieCourse: DrinksCuisine: Summer, Al Fresco

This is such a good way to give normal sparkling water a lift. 
 

Ingredients

  • 1 ½ cup frozen blueberries

  • 2 tablespoons of sugar

  • 100ml Wild at Heart Rose Geranium Cordial

  • 1 liter sparkling water

Directions

  • Place the berries and sugar into a saucepan and bring it to the boil over medium heat. Let the syrup cool down. Mix the syrup with the cordial and the sparkling water.
Berry & Rose Geranium Cooler
Pin
Print

Berry & Rose Geranium Cooler

Recipe by elmarieCourse: DrinksCuisine: Summer, Al Fresco

This is such a good way to give normal sparkling water a lift. 
 

Ingredients

  • 1 ½ cup frozen blueberries

  • 2 tablespoons of sugar

  • 100ml Wild at Heart Rose Geranium Cordial

  • 1 liter sparkling water

Directions

  • Place the berries and sugar into a saucepan and bring it to the boil over medium heat. Let the syrup cool down. Mix the syrup with the cordial and the sparkling water.
Edible Flower Lunch

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